Sensory and taste notes: With fine persistent perlage and a floral and fruity bouquet where notes of wisteria, acacia and golden apple are found. On the palate it looks cool and crisp.
Food Matching: A typical aperitif wine with fast-food appetizers and banquets, the Prosecco Superiore can also enhance delicate dishes.
Serving temperature: 8-10 ° C
Alcohol content: 12% Vol.